Sunday, May 24, 2009

Boar: it's what's for lunch



When we were in Ayuthaya we ate at a riverside restaurant that, I kid you not, that was literally built around/against a huge tree growing through the center of the roof.  

One of their special dishes was wild boar.  It was excellent, not gamey, and it was like being a character right out of Lord of the Flies.  I felt like a hunter that had just brought down a big kill.

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